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IQF is an abbreviation for “individually quick frozen”, a process that freezes food rapidly so there is minimal damage to the cellular structure of the food.
• Poultry Industry – Chicken Nuggets, Chicken Patties, Chicken Nuggets, etc.
• Meat industry – meat patties, meatballs, uncooked hamburgers, breaded nuggets, etc.
• Seafood industry – fish sticks or patties, shrimp, fillets, scallops, whole fish, etc.
• Baked products – pizza crusts, pies, cookies, pasta, bread dough and more
• Prepared foods – packaged foods in trays, ice cream cups, products that need to be stored for a long time, etc.
1. Special Air Curtain
2. Spiral Belting
3. Stainless steel Fan
4. Belt Tension Device
5. High-Quality Evaporator
6. Auto Washing System
7. CIP auto washing system
8. Patented Airflow System
9. Advanced Overturn-proof
10. Top Class S. Steel Mesh Belt
We design spiral equipment that is built to your specifications and space. A variety of design options, such as a double drum or single drum, are available to ensure that your machining line is operating at optimum performance.
single spiral freezer | double spiral freezer | |
Type | Spiral freezer | |
Hoses Material | Stainless steel | |
Refrigerant | R717 | |
Door type | hinged door | |
Door Material | Stainless Steel | |
Cooling Capacity(kg/h) | 500-4000 | 500-3500 |
Temp.in(℃) | 50 | 50 |
Temp.out(℃) | -18 | -18 |
Chamber Temp(℃) | -35 | -35 |
Freezing Time(min) | 20-60 | 20-60 |
Belt Width(mm) | 650-1067 | 450-650 |
Single spiral freezer
A single spiral freezer is a highly efficient freezing system that can freeze a large quantity of products in a limited space
The freezing capacity is between 300kg/h to 4000kg/h
Double spiral freezer
Modular design with faster freezing and lower energy consumption
save floor space
IQF is an abbreviation for “individually quick frozen”, a process that freezes food rapidly so there is minimal damage to the cellular structure of the food.
• Poultry Industry – Chicken Nuggets, Chicken Patties, Chicken Nuggets, etc.
• Meat industry – meat patties, meatballs, uncooked hamburgers, breaded nuggets, etc.
• Seafood industry – fish sticks or patties, shrimp, fillets, scallops, whole fish, etc.
• Baked products – pizza crusts, pies, cookies, pasta, bread dough and more
• Prepared foods – packaged foods in trays, ice cream cups, products that need to be stored for a long time, etc.
1. Special Air Curtain
2. Spiral Belting
3. Stainless steel Fan
4. Belt Tension Device
5. High-Quality Evaporator
6. Auto Washing System
7. CIP auto washing system
8. Patented Airflow System
9. Advanced Overturn-proof
10. Top Class S. Steel Mesh Belt
We design spiral equipment that is built to your specifications and space. A variety of design options, such as a double drum or single drum, are available to ensure that your machining line is operating at optimum performance.
single spiral freezer | double spiral freezer | |
Type | Spiral freezer | |
Hoses Material | Stainless steel | |
Refrigerant | R717 | |
Door type | hinged door | |
Door Material | Stainless Steel | |
Cooling Capacity(kg/h) | 500-4000 | 500-3500 |
Temp.in(℃) | 50 | 50 |
Temp.out(℃) | -18 | -18 |
Chamber Temp(℃) | -35 | -35 |
Freezing Time(min) | 20-60 | 20-60 |
Belt Width(mm) | 650-1067 | 450-650 |
Single spiral freezer
A single spiral freezer is a highly efficient freezing system that can freeze a large quantity of products in a limited space
The freezing capacity is between 300kg/h to 4000kg/h
Double spiral freezer
Modular design with faster freezing and lower energy consumption
save floor space